Clove

Indian Name

Laung

Notes

Clove is a versatile spice that can be used in desserts and main courses. Cloves can be used in main courses and in desserts. Pies typically contain cloves.

Quantity

Typically, for a two-person dish, use 5-6 cloves.

Preparation

Freshly ground, either before or after mild heating in oil. If used in desserts, grind finely.

Caution

If heating in oil, let the cloves swell a bit.

Alternative

Clove powder.

Miscellaneous

Clove oil is very good for preventing cavities.